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elicious Tender Beef!

 

Senepol beef has produced some of the industry’s best Warner-Bratzler shear force tenderness values in university and USDA studies. The study “Genetic Effects on Tenderness in Heat Tolerant Composite Cattle Breeds” showed that including tropically adapted bos taurus breeds, such as Senepol, in the development of composites may effectively reduce tenderness problems in heat tolerant cattle.

 

Senepol History & Development

 

In the 1800s N'Dama Cattle were imported to the Caribbean Island of St. Croix from Senegal, West Africa. St. Croix is the largest and Southernmost of the U.S. Virgin Islands, located roughly 1200 miles Southeast of Miami, Florida. The N'Dama, a Bos taurus breed, was well suited for the Caribbean because of it's heat tolerance, insect & disease resistance and the ability to thrive on poor quality forage.

By 1889 Henry C. Nelthropp's Grenard Estates was one of the largest N'Dama breeders with over 250 head, which he maintained as purebreds. Nelthropp's son, Bromley, wanted to develop cattle that would combine the traits needed for superior levels of production in the Virgin Islands' tropical environment. Attempts to import higher producing cattle from temperate regions had failed; the cattle having broken down quickly from heat and nutritional stress.

In 1918, Red Poll genetics were introduced to the Nelthropp's N'Dama stock to improve milking ability, fertility and make the polled. This blending of genetics proved quite successful, and formed the foundation of the Senepol breed. As more Red Poll influence was added, strict selection pressure was applied for:

  • early maturity & maternal efficiency

  • polled & solid red color

  • definite heat tolerance

  • gentle disposition

 

 

In the 50 years since the Nelthropp herd was dispersed to local breeders, the development of the Senepol breed on the St. Croix has been continued by four primary herds that still operate on the island today. The largest two number 400 and 220 mother cows respectively. The isolation of St. Croix sheltered the Senepol breed from the fads that have constantly assaulted the U.S. purebred industry. While other breeds chased certain trends, only to turn and race just as fast in the opposite direction, Senepol's route was characterized by continued selection for animals that could perform and reproduce under the harsh St. Croix environment. From their beginnings, the island herds maintained genetics records, which grew into the Senepol breed registry in the late 1960s and the early '70s. On-farm performance testing began in the mid-1970s with the establishment of the Virgin Islands BCIA. In 1977 a plane carrying 22 Senepol cows left for the U.S. mainland; 20 years later, the Senepol Cattle Breeders Association recognizes over 500 breeders and more than 14,000 Senepol records. Today Senepol can be found thriving in 21 states & around the world in such countries as Venezuela, Mexico, Philippines, Zimbabwe, Brazil and many others where their tropically adapted production is needed.

 

Senepol Production Assets


Heat Tolerance

 

USDA research establishes the cooler temperatures maintained by Senepol compared to Brahman, Angus and Hereford cows while grazing during the summer months in Florida. The same study revealed that F1 Senepol calves (both Hereford sired out of Senepol cows, and Senepol sired out of Hereford cows) maintained rectal temperatures almost identical to fullblood Senepol. Senepol possess Heat Tolerance, and they pass it on in crossbreeding programs.

 

Grazing studies performed at the USDA Subtropical Research Station, Brooksville, Florida, during the summers of 1990-91 concluded that Senepol grazed an average of 10.7 hours per day as compared to 9.3 hours a day for Herefoed cattle. A grazing advantage of 1.4 hrs/day. This adds advantage to Senepol’s foraging ability and easy-fleshing traits.

 

Disease and Insect Resistant

 

USDA research indicates that Senepol have greater immunity when compared to other beef breeds. This is due greatly to the N’Dama influence in Senepol, and is also aided by generations of natural selection being applied on the island of St. Croix.

 

USDA research indicates that Senepol have greater immune response when compaired to other beef breeds. this is due greatly to the N'Dama influence in Senepol, and is also aided by generations of natural selection being applied on the island of St. Croix.

  

100% BOS TAURUS - NO BRAHMAN - NO ZEBU

 

With the increasing importance of branded beef programs, the absence of bos indicus breeding allows more opportunities for making Senepol-influenced cattle.

 

Breed Characteristics

 

Disease and Insect Resistant

 

USDA research indicates that Senepol have greater immunity when compared to other beef breeds. This is due greatly to the N’Dama influence in Senepol, and is also aided by generations of natural selection being applied on the island of St. Croix.

 

Polled                                                          

 

Calving Ease/Calf Vigor

 

Senepol are similar to Angus in calving ease and light birth weight. The huge advantage they offer is tremendous calf vigor. Breeders everywhere are proud of the increased survival of Senepol-sired calves because they jump up and nurse quickly.

                                                                           

  

 

Maternal Efficiency

 

Maternal Efficiency, is aided by the moderate size, fleshing and foraging ability of the Senepol cow. Adult cows average 1,000 to 1,200 lbs., and consistently wean off 50% or better of their body weight while maintaining an efficient calving interval.

 

 

 

 

Lifelong Success

 

Longevity

 

Every cattleman who visits St. Croix for the first time is amazed at the number of 15-20-year-old cows that are still in production. Often overlooked, perhaps no characteristic is as "multiple-trait" oriented, or as meaningful to the overall profitability of a cow/calf operator as Longevity.

 

Foraging/Fleshing Ability

 

 

 

 

 

 

 

 

Udder Quality

 

Handling and Quality

 

Easy Handling

 

Generation after generation of Senepol have been selected for handling ease. This is an area where Senepol can greatly compliment other Heat Tolerant breeds.

 

Crossbreeding Specialist

 

Senepol compliments many breeds and helps to bring their advantageous traits to areas where heat tolerance is needed. In USDA research, Senepol crosses have expressed more heterosis than any Combination of British x British or British x Continental crosses. Senepol Cattle Breeders Association registers several Senepol based composite breeds. Senepol and Senegus are just two!

 

Feedlot Performance

 

Senepol continues to prove their ability to perform in areas other than the subtropics. Senepol, and Senepol cross steers, have performed well repeatedly in Nebraska, Colorado, Virginia, Oklahoma and Texas panhandle feedlots.

 

An example of their hardiness follows:

 

Jim Barron's Spur Headquarters Ranch fed over 2000 F1 Senepol cross steers between October 1990 and May 1993. The collective averages for all steers were 146 days on feed, death loss of .28%, ADG of 3.62 lbs. /day and average dry matter conversion of 6.74 (lbs. feed/lb. gain).

 

For more information, contact Yoko Tasukahara at the New Kids Farm, Santa, Ilocos Sur.

 


Reference: www.senepolcattle.com


 

 

 

 
 
 
 
 

 

     

     

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